There are virtually no limits to the options you have when remodeling your kitchen with custom cabinets. This is why our experts recommend picking out cabinet door styles first, as you can easily coordinate other design elements — think countertops, backsplash materials, flooring and more — with cabinets in the spotlight.
No matter if you’re looking to refresh your space or planning a full-scale renovation, these popular cabinet designs will give you an attractive end result.
Three wiener dogs dressed up as hot dogs stood outside the UK Parliament.
That could be the start of a bad joke, but to the man who took the dachshunds there, it was utterly serious.
Morten Toft Bech, the founder of a startup that makes plant-based meat alternatives, brought the animals in protest.
It was 2020, and the European Parliament was voting on a ban against the use of meat-related words — like sausage, bacon, burger, chicken, and steak — in the names of plant-based food.
If the ban had passed, “plant-based sausages” would have needed a different name, perhaps “plant-based tubes.” Vegetable burgers might have to be renamed “discs,” and plant-based bacon “veggie strips.”
It was a serious threat to companies like Toft Bech’s UK company Meatless Farm, which makes mince, burgers, and “chicken” out of pea, soya, and rice proteins.
Meatless Farm’s sausage dog campaign outside the UK parliament.
Matt Alexander/PA
Toft Bech put miniature placards next to the dogs saying “What will you call us?” and “I’m not a tube dog,” pointing out that dachshunds, known in the UK as sausage dogs, get to use the meat-evoking word “sausage” in their name — so why couldn’t plant-based meat substitutes do the same?
The ban was rejected, but two years later the debate is far from over.
“If you look up bacon in the dictionary, it says bacon is cured meat from the back or sides of a pig,” said Sarah Morrell, a policy officer at Ulster Farmers’ Union, which is seeking to ban plant-based-food companies in Northern Ireland from using “meaty” terms for their products.
Unions like hers are on one side of a heated international battle pitting meat-alternative startups — companies often only a few years old, whose backers include wealthy NBA stars and actors — and the millennia-old farming and agriculture industry.
Startups are increasingly finding themselves in court as meat lobbies — made up of farming unions, agriculture bodies, and other organizations representing meat producers — try to stop them from using meaty words to describe their products.
And they are ready for the fight. “We are not going to get anywhere by sitting and smiling,” said Toft Bech.
It’s not clear which side is winning: Texas lawmakers are considering a ban, while Louisiana struck down a law limiting the use of certain “meat” terms in March. South Africa outlawed the use of meaty names, and its government even planned to seize some artificial meat from store shelves, until a last-minute court order paused the law from being implemented.
Meat lobbies argue that plant-based products have stolen the concept of meat without matching its taste and nutrition standards, tarnishing the integrity and cultural importance of meat.
On the other hand, companies argue their plant-based products are intuitively called the veggie version of whatever meat they are imitating, and it’s only in using terms like sausage that they can signal to consumers which product they’re positioning themselves against, and how to cook and eat it.
The cost of these legal battles could be the “kiss of death” for startups with limited resources, according to Ivan Farneti, an investor at the venture-capital firm Five Seasons Venture, which has backed the plant-based food company This.
An ‘insanely large’ legal bill
Investment in alternative proteins — a catch-all term for nonanimal proteins — has blown up, as concern builds about the environmental and animal welfare impacts of the meat industry.
In 2021, European startups lured over $1.1 billion from venture capitalists backing plant-based, fermented, and cultivated protein, as well as edible insects, according to data from PitchBook, which tracks the venture-capital industry. The figure is up from $697 million the previous year.
But legal battles over naming are sucking time and money out of startups that could be focusing on scaling.
Meatless Farm’s Toft Bech told Insider his company had spent about 5% of its £89 million in venture-capital funding on lawyers looking after its trademarks, as part of a legal bill he describes as “insanely large for the size of company we are”. It’s defending challenges to its trademark over its use of the word “farm” in its name.
What could that money have done “if it dropped down to our bottom line?” he asked.
Heura cofounders Bernat Ananos (left) and Marc Coloma.
Heura
Every minute spent on legal cases is less time spent on changing the food system, according to Bernat Añaños, who cofounded Heura, a Spanish startup that makes plant-based meat substitutes and is backed by the NBA star Ricky Rubio. It has raised 36 million euros from Rubio and other backers including the venture firm Unovis Asset Management.
Heura took to Instagram to share satirical redesigns of its products if it could no longer use meaty words: Meatballs became pingpong balls, and burgers were renamed “rabbit food you can throw on the barbeque.”
‘It’s an intimidation strategy’
“Bacon and lardons without mr piggy” is how the French startup La Vie describes its foods. They may look like meat but are made of rehydrated soya protein.
La Vie is backed by the actor Natalie Portman and is known for its playful advertising.
In July it was among a group of companies — including Nestlé — that succeeded in pausing a French ban on plant-based foods using meat-related names. The ban was the first of its kind to pass in Europe, and was introduced by the former French politician Jean-Baptiste Moreau, a cattle farmer.
“We were nervous, obviously,” said Nicolas Schweitzer, the CEO and cofounder of La Vie. Losing the case would mean rethinking the company’s branding, advertising, and packaging — letting products already packaged go to waste — and losing the meat-based names that customers have gotten to know over the years. La Vie was planning to move its manufacturing to Belgium if the ban went ahead.
He expects to be back in court at some point next year to challenge the ban again and hopes to have it thrown out.
Schweitzer told Insider the meat lobby was “just trying to slow us down.”
“It’s an intimidation strategy,” he continued, “and it’s not going to work.”
La Vie has decided to wear its legal battles as a badge of honor. It has hired an in-house lawyer and publishes details of its court cases on its website as part of its marketing.
In June, it won a case against France’s pork lobby, the French Interprofessional Pork Council, which complained that its advertising was misleading.
In a provocative ad in response, La Vie teasingly said, “Thanks for the compliment,” adding: “We think your pork lardons are indistinguishable from our veggie lardons. Would you mind changing your recipe?”
La Vie’s newspaper advert after winning a legal case
La Vie
It was a typical move from 35-year-old Schweitzer, who sees himself as a crusader against meat consumption, with humor as a key weapon.
“I don’t see myself as a militant but as an activist, which is slightly different,” he said, explaining that he tried to call for change to the food system “in a quirky and positive way.”
Adding the “plant-based” qualifier to a name should be enough to make it clear that a product isn’t meat, Schweitzer argued. When consumers look at his product, they intuitively call it plant-based bacon, he added.
“The fact that it’s only economic interest,” he said, that might prevent his company from referring to its products in the most explicit way, “is just not right.”
Common sense
The meat industry sees things differently.
It tends to argue that plant-based meat alternatives shouldn’t be allowed to use meaty terms at all because, put simply, they aren’t meat. They don’t match it in terms of taste, texture, or nutrition, people in the meat and agriculture industries told Insider.
It’s confusing and misleading to customers, they said, especially as meat alternatives are increasingly stocked next to animal meat in grocery stores.
Bruno Menne, a senior policy advisor at Europe’s meat body COPA COGECA, said plant-based foods were “hijacking” the positive marketing that meat had built up over decades.
Meat bodies want startups to come up with new terms for plant-based food that imitates meat. “It is a matter of common sense and consistency,” José Manuel Alvarez, a representative of Carne y Salud, a group representing Spanish meat organizations.
Through that lens, Menne accused his plant-based competitors of hiding behind meaty names that obscure how they’re made. “By using that, you manage to avoid actually telling the consumer what is really in your product,” he said.
A meat-free burger might be high in protein, but “you don’t have the same amino acids, the same vitamins, zinc, and phosphorus and so on,” he added.
Both meat organizations and plant-based companies told Insider they encouraged a healthy, balanced diet.
Trading down
The battle over meaty names comes at a precarious time for meat-alternative companies.
Despite the boom in investment, meat alternatives are seeing disappointing sales growth and are feeling the pressure of market volatility and inflation, which the PitchBook analyst Alex Frederick said was leading consumers “to trade down” to cheaper proteins like animal meat.
Volume sales of meat alternatives in the US are down 12.1% from last year, according to IRI data as of November 6. Europe-wide data isn’t readily available.
Bans on meat-based names could slow sales further, weakening the case for more investment — investment that is essential to keep developing plant-based products that might rival meat in terms of taste, texture and nutritional value.
Farneti of Five Seasons Ventures told Insider that naming restrictions would be a blow to the already difficult job of running these startups. “Founders of startups are swimming in deep water, right?” he said. “Changing these rules makes them swim in mud.”
‘We don’t want to destroy our everyday culture’
Heura’s products include soy-based chicken and chorizo substitutes as well as meatballs made with pea protein. It has been sued for using the word “carne” — Spanish for meat — in advertisements.
Añaños, the Heura cofounder, accepts that the legal battles come with the territory. “If we were liked by everyone, we would not be transformative,” he said, adding: “These cases will happen because we are shaking up a whole industry, a big part of the economy.”
Heura Foods
But he thinks the idea that startups like his are threatening all the things people enjoy about meat is a misunderstanding. “We don’t want to destroy our everyday culture,” he said. “I love barbecues with my friends. I love my grandma’s Christmas dinners. I love everything that is connected to meat, but I hate the consequences of it.”
He says the state has a role to play in helping meat producers transition toward a “plant-based age,” such as by helping farmers swap meat rearing for growing legumes and beans.
Despite the animosity, he feels meat producers and plant-based companies will ultimately have to work together: “The climate crisis and the animal crisis is also a challenge of humanity, and either we go together or we will fail — there is no other answer.”
“It is a shame,” Toft Bech said. “I would prefer that we could just get some support, maybe a bit of a regulatory environment that’s more supportive of the new rather than just the old status quo.”
The founder and CEO of vegetarian food company Meatless Farm, Morten Toft Bech.
Meatless Farm
He can imagine a future in which animal-based meat dominates the luxury market and plant-based alternatives replace cheaper, everyday meats. He wants Meatless Farm’s products to replace middle-market cuts that are mass-produced in industrial farms — not quality, hand-reared meat.
Despite the cost and time, startups told Insider the court battles were worth it. “We are fully committed to our vision, so we don’t mind the backlash,” Schweitzer said.
Most companies like his have been launched recently and, unlike the animal-meat industry, don’t have millions of lifelong customers or a long cultural history to protect.
All they have to defend is their products — and their names. “We have nothing to lose,” Schweitzer said.
Boerboels were bred in South Africa to protect homes and farms from ferocious predators. The Boerboel dog breed is:
Steadfast, affectionate, loyal and calm with family and those he knows well
Territorial with inborn guarding instincts
Naturally aloof with and wary of strangers
Very strong and muscular, ranging from 150 to 200 pounds, and can easily knock someone over
However, if not bred, socialized and trained properly, the Boerboel can be aggressive and a liability. Because of his size and strength, he can inflict a lot of damage to a person or animal.
Age a Boerboel can become aggressive
From eight to 14 weeks old, Boerboel puppies are easygoing and compliant. They rarely show any aggression during this learning window. Novice owners may be lulled into a false sense of security, believing that they’ll remain that way. They won’t.
By three months old, the pup is still learning but might show a little aggression. No longer a puppy at eight to nine months old, the adolescent Boerboel can become aggressive and overly protective depending on his genetic makeup or he may become fearful or shy, which can also manifest in aggressive behavior when he feels challenged.
Training and socialization required
Of course all dog breeds should be properly socialized and trained. But if a Boerboel isn’t, he may attack any person or animal he sees as a threat and because of his large size and strength, can cause serious harm.
A Boerboel puppy must be socialized and have positive experiences with people, dogs and life events from eight weeks on. This should continue throughout his life, which can span eight to 12 years.
Owners must also demonstrate through consistent training that they are the leaders or the dog will dominate the household. Only positive reinforcement training should be used or a Boerboel can become aggressive even to his pet parents.
Training should begin when a Boerboel is eight weeks old and continue throughout his life. The “nothing in life is free” (NILIF) protocol must be used, in which the dog must work (perform cues) for everything. At a minimum, basic cues for training the Boerboel should include:
Attention work so he focuses on the pet parent not external stimuli
Loose-leash walking so that he doesn’t pull down someone walking him
Sit, down and stay — all of which help with impulse control and avoid him knocking someone over
Recall and emergency recall, which must be rock solid for everyone’s safety
Leave it, which is crucial for him not to randomly approach people or animals
Drop it or give, to help prevent resource guarding
Settle, so that he has impulse control
If the Boerboel dog breed doesn’t get a few hours of physical and mental exercise every day, a Boerboel can become destructive. Long walks, fetching and sturdy puzzle games are necessary. Because of his size, strength and intimidating presence, he should never be left to run free. One of the more agile mastiffs, the muscular Boerboel can thrive if given a job, such as obedience, rally, weight pull, agility, protection sports or stock work.
Boerboels aren’t for inexperienced owners. They need early and ongoing training and socialization to be reliable house dogs. But if bred and raised properly, they can be a welcome member for the right dog-savvy family.
Understanding the best pantry dimensions for various pantry types is a vital tool to building the most efficient space. From walk-in pantries to small corner pantries, there are so many ways to organize your space that it is difficult to know where to begin.
Rufty Custom Built Homes and Remodeling
Designing a pantry from scratch gives you an ideal opportunity to get the most out of your space. You should seek to create an efficient, user optimal, and space effective area at the same time.
We have a few design tips and tricks to help you do just that.
Before you decide on your optimal pantry dimensions and design, consider these factors to help you determine which style pantry is right for you.
Available Space – When you are designing a pantry from scratch, you are often allocating space from the kitchen area to be used for the pantry. Considering your kitchen flow and how much space you can allocate for the pantry is the first step to deciding which type of pantry will suit you and your space.
Pantry Use – Some people use the pantry just for food storage, while others also want to use the pantry as another prep area, extra appliance storage, or a coffee bar space.
Budget – Consider your budget. If you have a larger budget, you can fit your pantry out with countertops, cabinets, and hooks. In this case, you will need a larger area to begin.
People in the Home – If there are many people in your household, you may want a larger pantry area to store extra food and to allow more people into the pantry at one time.
Location – If possible, try to plan your kitchen pantry near the food prep area. A general rule is within 48 inches for the most efficient kitchen design.
Pantry dimensions are standard by type, as experts have determined the space needed for efficient and usable panty design.
Average Walk-in Pantry Dimensions
According to the experts, the average walk in pantry size should have at least a width of 5 feet by length of 5 feet. This will offer ample space for shelves (and countertops if you choose) and to ensure a minimum walkway of 36 inches for one person. If there are multiple people who use the pantry at one time, try to ensure a minimum aisle of 44 inches or 60 inches wide for wheelchair access.
With this average pantry size, you can create a U-shaped pantry as this is the most optimal storage shape for this size. This will allow you to have storage on the sides and the back of the pantry while still having ample walking space.
Large Walk-in Pantry Dimensions
A large walk-in pantry is a useful luxury as you can create an extra food prep room or even a coffee station if you have a large floor plan and ample budget. Large kitchen pantry size varies.
Consider a pantry size of 6 -8 feet wide and 6 -8 feet long if your floor plan allows. With these kitchen pantry dimensions you will be able to use custom cabinetry, shelving, and plenty of extra storage.
Small Walk-in Pantry Dimensions
You need at least an area that is 4 feet wide by 4 feet long if you have a small area and still want to create a walk-in pantry. Small pantry dimensions do require you to get more creative with your storage options.
Cabinets along both sides and the back may not be a good option for this space if you want to ensure a minimum walkway of 36 inches. Instead, opt for storage on one side plus along the back wall.
Narrow Walk-in Pantry Dimensions
A narrow rectangular floor space can be turned into an effective pantry. Ensure that there is at least a size that measures 3-4 feet wide and 5-6 feet long for the most efficient narrow pantry size. Use just one side and the area along the back for shelves.
Corner Pantry Dimensions
Corner pantries work well when you have limited floor space in your kitchen.
Average Corner Pantry Size – A popular corner pantry size measures 48 inches from the back corner along each wall that extends from it. With a pantry shelf depth of 10-12 inches, this will still give you enough space for maneuverability.
Small Corner Pantry Size – Ensure that you have at least a 45 inch length along each perpendicular wall extending from the corner if you have a small corner that you want to turn into a pantry. Reduce pantry shelf depth to 8- 10 inches.
Large Corner Pantry Size – Large walk-in corner pantry dimensions range from 5-6 feet from the corner along each perpendicular wall. This pantry size allows you to maximize the shelf depth and allows you to add narrow countertops if you desire.
Reach-in Pantry Dimensions
Some kitchens feature a long narrow area that is located near the kitchen but is not large enough for a narrow walk-in pantry. In this case, a reach-in pantry is a better option for this design. Most reach-in pantries measure around 5 feet wide and 2 feet deep. This type of pantry size may vary, but these standard measurements will give you a good place to start.
In some kitchens, you may not have any separate square footage to use for a distinct pantry space. Instead, you can opt for built-in or free-standing pantry options. Today, cabinet makers build specialty cabinet options that will allow you to make the best possible use of all of your cabinet pantry space.
Batwing Cabinet – A batwing cabinet is like a French refrigerator door in that it is a double door design that opens in the middle above the bottom cabinets. Manufacturers place small shelves on the backside of the doors so that you can maximize all your available space. Even if you don’t have built-in cabinets, you can utilize behind-the-door shelves for walk-in closet spaces.
Pull-out Cabinet – Pull-out cabinets feature designs that allow you to pull out the inside shelves of the cabinet. This gives you the ability to utilize even the far back spaces in the cabinet maximizing your cabinet usage.
Freestanding Cabinet – Rather than use built-in cabinets for a pantry, opt for a freestanding hutch or cabinet. This works well in historic and traditional-style kitchens.
Corner Cabinets – Corner cabinets are good options to utilize for corner pantries or if you are creating a pantry from built-in cabinets.
There are many design considerations that you need to take into account when designing the ideal pantry. Some of these are shelf size and depth, pantry door style and size.
Pantry Door Size
Pantry door sizes and styles vary according to your pantry type and your design style. You can opt for a hinged door or a barn pantry door. If you use a hinged door, you need to consider an outswing or inswing door. The most common hinged pantry doors are outswing options. You need more floor space in the room outside the pantry for the outswing pantry doors.
Standard Pantry Door Size – The most typical pantry door width is 24 inches if you are using a single pantry door. Other width options to consider are 28, 30, 32, and 36 inches. Standard door height is 80 inches.
Double Pantry Door Size – For a large pantry or a reach-in pantry, double doors are optimal. There are no standard double door sizes, but you can find double doors that are 60, 64, and 72 inches wide and 80 inches tall.
Corner Pantry Door Size – You can use a standard door size for corner pantries, but you will set these doors at a 45-degree angle. Unless you have a large wall space, barn pantry doors are not a good option as there will not be enough adjacent wall space to open the door to the full.
Pantry Shelf Sizes
Determining the number, depth, and arrangement of pantry shelves is one of the most important considerations to optimize your usage.
Standard Pantry Shelf Depth – Standard pantry shelf depth is 16-20 inches deep. This depth will vary according to the location of the shelf and the overall pantry dimensions. For example, for high shelves, use shelves that are 12 inches deep for easier access. If you have a small pantry size, you can use shelves with a shallower depth in order to maximize your space and walkways. If you have a shelf for spices alone, you will need no more than a 6 inch depth.
Pantry Shelf Height Options – The height between shelves will vary depending on what you plan to store on them. Leave at least 18-24 inches on the floor before you begin the first shelf. This way, you can store appliances or heavy bulk items on the floor below the first shelf. For the other shelves, consider 18-20 inch height for shelves that house large items, 14-16 inches for cereal boxes, and 6-7 inches for canned goods.
“You’re a public figure. An extremely controversial and powerful one. I get feeling unsafe, but descending into abuse of power + erratically banning journalists only increases the intensity around you,” Ocasio-Cortez wrote.
“Take a beat and lay off the proto-fascism. Maybe try putting down your phone,” she added.
The congresswoman added that she understands where Musk is coming from, saying that she, too, has been “subject to real + dangerous plots.”
“I didn’t have security and have experienced many scary incidents,” she tweeted. “In fact, many of the right-wing outlets you now elevate published photos of my home, car, etc. At a certain point you gotta disconnect.”
Some 20 minutes later, Musk tweeted his response: “You first lol.”
Musk also alleged on Thursday that the suspended journalists had posted his real-time location online, calling them “basically assassination coordinates.” Insider was unable to independently verify if the journalists had posted the coordinates on their accounts.
Musk and Ocasio-Cortez have had several tense exchanges on Twitter. In April, Ocasio-Cortez called Musk a “billionaire with an ego problem” who only bought Twitter “because Tucker Carlson or Peter Thiel took him to dinner and made him feel special.” In response, Musk tweeted: “Stop hitting on me, I’m really shy.”
In November, Ocasio-Cortez hit out at Musk for “trying to sell people on the idea that ‘free speech’ is actually a $8/mo subscription plan,” referring to the billionaire’s plan to charge Twitter subscribers a premium for verification.
Musk replied to the congresswoman’s tweet, saying: “Your feedback is appreciated, now pay $8.”
Also in November, Ocasio-Cortez reacted to Musk’s public poll on whether former President Donald Trump’s Twitter account should be reinstated.
“Idk man, last time he was here this platform was used to incite an insurrection, multiple people died, the Vice President of the United States was nearly assassinated, and hundreds were injured but I guess that’s not enough for you to answer the question. Twitter poll it is,” Ocasio-Cortez said in a tweeted response to Musk.
Ocasio-Cortez and Musk did not immediately respond to Insider’s requests for comment.
When it comes to masks, celebrity fans of Eminence Organics have their own personal picks. That’s right, skin care devotees and some of your favorite celebrities are pampering themselves with regular doses of self care. Some may soothe the soul with meditation or a tough workout. But the ultimate solution for relaxation? A calming mask. The trending facial mask phenomenon is the perfect remedy for everyone’s busy lives.
From the replenishing Strawberry Rhubarb Masque to our powerful Clear Skin Probiotic Mask, these treatments work a de-stressing miracle on your skin. Here’s a list of our favorite celebrities and the masks that they love. These are all perfect choices for a skin care routine that helps you take care of mind, body and soul.
Laura Dern
Laura Dern is embracing a calming environment for her children as well as her mother (and fellow Eminence Organics fan), actress Diane Ladd. Their daily schedule includes family meditation and mother-daughter beauty projects. In a video for Vogue magazine, she gave fans a glimpse of what her beauty ritual looks like on self care days. In her Beauty Secrets video, she explains that she is learning to figure out how to take care of herself, ” … mostly by learning about and choosing brands that care about our health and wellbeing.” In the video, Laura starts off her self care routine with our Clear Skin Probiotic Masque, which she describes as a step she loves because it “leaves the skin feeling so good.”
In another video interview with The Cut, Laura shared her skin care routine and spoke about her love for Eminence Organics. This video was featured in an article titled, “How Laura Dern Gets Her Skin So Good,” where Laura named the Clear Skin Probiotic Masque again as one of her favorite products in her routine! Laura shared, “Eminence makes a beautiful [Clear Skin Probiotic Masque] … these probiotics [in this mask] nourish and take care of my skin. I love their mask, and they also have a lot of integrity, and I am so grateful for companies … who really consider our health and the health of our planet.”
Haley Lu Richardson
The White Lotus actress Haley Lu Richardson learned about Eminence Organics after visiting her local spa. The White Lotus star shared her love for our Stone Crop Gel Wash in a recent Vogue beauty video, saying “I saw that Alicia Keys uses Eminence so then I started using Eminence.” Richardson shared that after experiencing our products, her skin became “… so much happier and healthier!” The 27-year-old recently also walked through her skin care and makeup routine, including the Strawberry Rhubarb Masque. You can view the video below.
Barbie Ferreira
Euphoria actress Barbie Ferreira — best known for her role as Kat Hernandez — is an enthusiastic Eminence Organics fan. In an interview with Elle UK, Barbie revealed that her favorite treatment was the Strawberry Rhubarb Masque. She also shared her love for our products with Allure, saying that her self care ritual involves applying an Eminence Organics mask and binge-watching Veep and Arrested Development.
Tessa Thompson
Marvel actress Tessa Thompson brought the character Valkyrie to life in Thor: Ragnarok, Avengers: End Game as well as Thor: Love and Thunder. When her fame began to rise with her first Marvel movie, Tessa shared with InStyle magazine that our Eight Greens Phyto Masque — Hot is the “face mask I can’t live without.” Her glowing review: “Eminence’s Eight Greens Phyto Masque is really spicy and fantastic. You feel like you have baby skin after applying it.”
Kate Upton
When it comes to skin care, thisSports Illustrated swimsuit model uses a variety of Eminence Organics masks. When she asked her 6.2 million followers on Instagram for beauty face mask recommendations, they replied “Anything by Eminence Organic Skin Care,” and Kate agreed, saying “I’ve used [Eminence Organics masks] a couple of times and really like the results I get every time … ”
Morena Baccarin
Deadpool star Morena Baccarin is another actress with the Clear Skin Probiotic Masque stashed in her bathroom cabinet. We spotted Morena on Instagram showing off her skin care routine including this powerful probiotic facial mask. This mask is designed to leave the skin looking softer and smoother and it even minimizes the appearance of pores.
Tamron Hall
In a recent article with Harper’s Bazaar, American broadcast journalist and talk show host Tamron Hall shared her appreciation for our Eight Greens Phyto Masque — Hot, telling the magazine, “I mask every day with Eminence — it’s an organic line I’ve been using for some years now.” She’s also a fan of our Clear Skin Probiotic Masque and confesses that she is not only “in love with Eminence’s probiotic mask,” she will also sometimes walk the dog with the mask and sunglasses on and scare [the] neighbors!”
Tamron is so enthusiastic about the Clear Skin Probiotic Masque, she featured it in her first-ever “Beauty Bar Giveaway” on the Tamron Hall Show! She opened the show with the mask, introducing it as one of her must-have beauty products, saying, “I want to share with you one of my favorite skin care products of all time, I tell everyone about this product. This is the award-winning Clear Skin Probiotic Masque from Eminence … it helps exfoliate the skin and helps diminish the appearance of blemishes, it is my secret weapon to clear and radiant skin!” Tamron also gifted the mask to all the lucky audience members who attended the show’s live filming!
Katherine Heigl
Katherine Heiglis such a big fan of Eminence Organics that she devoted an entire post on her blog Those Heavenly Days to her skin care routine. This routine features products from the Firm Skin Acai Cleanser to our Bamboo Firming Fluid. We spotted her masking on Instagram last year, saying that she is taking a “moment to pamper [her] skin.” Her mask of choice? Our Hungarian Herbal Mud Treatment. This mud mask is a potent mask that unclogs pores and refreshes the skin, leaving it looking healthier and smoother.
Busy Philipps
Actress and social media star Busy Philipps keeps a drawer full of beauty face masks in her bathroom. One of her favorites is our Strawberry Rhubarb Masque, which rejuvenates the skin. The strawberry ingredient exfoliates the skin while our Botanical Hyaluronic Acid Complex hydrates and plumps the complexion’s appearance.
When it comes to self care, there are a few solutions better than a restorative session with a relaxing mask. Get in touch with your favorite Eminence Organics Spa Partner for a professional consultation and find out which mask works best for your skin type and concerns. Already have a favorite face mask? Let us know what it is in the comments below or on social media.
The post Why Is My Dog Shaking? by Arden Moore appeared first on Dogster. Copying over entire articles infringes on copyright laws. You may not be aware of it, but all of these articles were assigned, contracted and paid for, so they aren’t considered public domain. However, we appreciate that you like the article and would love it if you continued sharing just the first paragraph of an article, then linking out to the rest of the piece on Dogster.com.
Shake. Shiver. Tremble. Quiver. All describe the deliberate — and sometimes uncontrollable — body action by dogs.
Dogs shake their bodies for a variety of reasons that run the gamut from displaying utter excitement to fending off cold temperatures to dealing with a serious underlying medical issue.
Some causes of this body shaking are easy to identify, such as witnessing a noise-phobic dog tremble out of fear at the explosive sounds of thunder or fireworks. In other instances, the reason behind the body shaking may be hard to pinpoint. Case in point: dogs with congenital forms of epilepsy do not usually develop shaking seizures until they are around age 2.
Bottom line: Yes, many behavioral, medical and environmental reasons are behind body shaking in dogs. Never ignore or dismiss doggy shakes. Always consult your veterinarian to identify the cause, recommends Dr. Nicholas Dodman, a board-certified veterinary behaviorist, chief scientific officer at the Center for Canine Behavior Studies and best-selling pet author.
She advises pet parents to immediately report all specific clues they see, hear or smell in their shaking dogs. They also should describe the environments to their veterinarians in order to identify the reason and come up with possible remedies. Especially take action if your dog is shaking for more than 20 minutes, refuses to accept a treat or cannot be distracted, adds Dr. Radosta.
Let’s first identify some medical reasons and then highlight some behavioral and situational triggers.
Medical causes of dog shaking
Several medical conditions can spark uncontrollable shaking in dogs. These include:
Addison’s disease: Medically called hypoadrenocorticism, this condition impairs the hormone production of cortisol and aldosterone hormones by the adrenal glands located near the kidneys. Intermittent body shaking as well as chronic diarrhea, increased thirst and weight loss are among the telltale symptoms. Many dogs diagnosed and treated with an injection medication and/or oral medication experience a good prognosis.
Hypoglycemia: Dogs with this low blood sugar condition will often experience tremors, lose their appetites, feel weak and may even faint. Poor nutrition, cancer and liver failure are among the many possible causes. Treatment varies, depending on the identified cause.
Epilepsy: While the cause of this brain disorder is unknown, there is a genetic predisposition in certain breeds, including Beagles, Cocker Spaniels, Golden Retrievers, Poodles and Siberian Huskies. During a seizure, a dog’s body stiffens and trembles heavily. The twitching convulsions can also occur in some dogs who ingest poisons. Veterinarians often prescribe anticonvulsant medications to reduce the number and severity of seizures.
Shaker Syndrome: This neurologic condition is also known as generalized tremor syndrome and causes head and body tremors in some dogs. It is not known why, but most at-risk breeds are white and include Maltese, Poodles and West Highland White Terriers (Westies), but any breed can be affected. Veterinarians may prescribe corticosteroids to reduce episodes.
Exposure to toxins: Uncontrollable body shaking can occur in dogs bitten by venomous snakes as well as by ingesting marijuana. Xylitol, an artificial sweetener, is in a growing number of foods, including peanut butter. The adverse reaction to xylitol is 100 times more severe than that of dark chocolate containing theobromine if ingested by dogs — and ingesting theobromine is bad. Treatment and recovery depend on the cause and promptness of veterinary care.
Preventive actions include keeping dogs on leashes in wooded areas where snakes are, keeping dangerous foods or plants out of a dog’s reach and carefully reading the labels of peanut butter and other foods/candies to ensure they do not contain xylitol.
Dog shaking as a sign of happiness, anxiety or fear
Our dogs experience a wide range of emotions, just like us. Some dogs gleefully do full-body wiggles when being reunited with a favorite person who has been away for a long time. This is definitely pure-joy wiggle action that indicates a strong friendship bond between the dog and the person.
Dr. Radosta calls this happy action in dogs as the noodle wiggle. Although the body is moving side to side, the muscles are relaxed.
However, many dogs shake or tremble due to feeling afraid, anxious or stressed. The sight and sound of thunderstorms, a noisy vacuum cleaner, the screech of a skateboard’s wheels or other noises cause a fight-or-flight mindset in some dogs.
Whether the threat is real or perceived, an affected dog reacts physically by pacing, whining, trembling, panting and even shedding excessively. A dog’s amygdala, the portion of the brain that controls emotions, releases fight-or-flight hormones, adrenaline and cortisol, explains Dr. Radosta.
Dr. Dodman, who has co-authored many behavioral dog studies on the impact of such emotions, shares his home with his now-senior dog, Rusty. He adopted Rusty as an 8-month-old from an animal shelter and quickly discovered that Rusty came with separation anxiety and a shaking, take-flight response to certain sounds and actions.
Rusty shook and ran into a corner as a young rescue whenever Dr. Dodman shook out a large plastic trash bag before putting it in the trash can in the kitchen, or whenever he removed his belt. Rusty also shook and fled the kitchen if hot, smoky oil from a frying pan set off the smoke detector.
Dr. Dodman patiently worked with Rusty to tone down those fears. He cautions pet parents to not dismiss or underestimate fears exhibited by their dogs. Untreated, fears can progress into phobias, defined as persistent, abnormal fears of a person or an object.
Treatment depends on the dog and the level of fear or stress displayed, notes Dr. Radosta, who treats many such dogs at her clinic. She encourages pet parents to assume that their dogs speak another language. This may encourage you to slow down and start to really observe your dog’s actions and sounds.
To help dogs who shake with fear, work with a qualified dog professional, including veterinarians, behaviorists and certified dog trainers. And, seek steady progress, Dr. Radosta adds.
Some dogs benefit when given over-the-counter natural calmers such as Zylkene, a hydrolyzed milk protein. Others may require stronger calming prescriptions. The most go-to ones prescribed by veterinarians are fluoxetine, gabapentin and trazodone.
Taking your dog on daily walks and working his brain with food puzzle challenges can also help elevate your dog’s sense of safety and calmness. These exercises release feel-good hormones called endorphins. So can playing a sound machine or classical music to muffle stress-triggering responses to hearing thunderstorms or fireworks.
Other reasons for dogs shaking
Many dogs do full-body shakes at bath time to rid their bodies of excess water. It’s automatic and helps a dog dry his coat to achieve a healthy body temperature. Dr. Dodman says that the frequency of their shaking depends on their size, but all furry mammals naturally shake to rid their coats of water drops.
Exposure to cold temperatures, especially for long durations, triggers uncontrolled shivering in dogs as their muscles flex and relax in an attempt to elevate their core body temperature. Hairless and thin-coated dogs are more at risk than dogs with thick coats and double coats.
Limiting a dog’s time in cold weather, fitting him with a properly sized sweater and wrapping him in a blanket indoors can counter the dangers of the cold temperatures. However, avoid vigorously rubbing his coat in an attempt to warm his body, as you may unintentionally worsen the spread of frostbite damage to the skin.
When two dogs play, one may stop and shake his body as a signal that he is done playing, adds Dr. Dodman.
And, some dogs twitch when they are sleeping. Like us, dogs go into three sleep stages: non-rapid eye movement (NREM), rapid eye-movement (REM) and short-wave sleep (SWS). Veterinarians and animal scientists theorize that dogs dream during the REM stage and act on their dreams by twitching or moving all four paws as if they were chasing a squirrel.
Avoid putting your hand on a sleeping dog as you risk injury from a startled dog who may reactively bite. Instead, call your dog’s name and speak to him calmly, allowing him to open his eyes on his own.
As you can see, dogs shake for a variety of reasons. Pay attention to their specific actions and places when shaking occurs, and report these findings to your veterinarian to come up with the best game plan to bring out the healthy best in your dog.
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Presented at the Valencian Museum of Enlightenment and Modernity (MuVIM) in Spain, the exhibition aims to illustrate how design has been used in the health sector to improve people’s wellbeing.
The exhibition takes place from 11 November 2022 to 16 April 2023, during Valencia‘s tenure as the World Design Capital 2022.
The exhibition is part of World Design Capital Valencia 2022
The Design + Health exhibition combines research from various design industries, including architecture, interiors, industrial design, graphic communication and fashion.
Organised into 25 themes, the display outlines the progression of science and medicine by reviewing past disciplines, analysing current practices and illustrating future possibilities.
The exhibition examines the impact of design within the health sector
“Design in itself cannot cure anything, but neither could a vaccine if we did not have a syringe to inject it with,” said exhibition curator Ramón Úbeda.
“Designing is part of the solution, it is not an added value but rather intrinsic to the development of any innovation for the social good.”
It covers designs from a range of industries, including architecture, interiors and fashion
On display for the first time in Spain is the Emergency Bike, an electric bicycle design currently being tested in Paris.
The bike was created by creative agency Wunderman Thompson to allow doctors to cut through road traffic and reach medical emergencies faster.
The exhibition contains over 500 examples of health product designs
One of the aims of the display was to promote design for the health sector, which is often overlooked compared to designs that are more prominently featured in magazines, such as furniture and lighting.
“This is probably one of the most ambitious exhibitions in the entire programme of Valencia World Design Capital 2022,” said Xavi Calvo, general director of the year-long programme.
On display is a medical electric bike
“The open, witty and didactic nature of this exhibition will bring society as a whole closer to such familiar and vital issues as health and the search for wellbeing,” Calvo continued.
The exhibition concludes with the screening of the documentary The Hospital of the Future, which was created by Dutch architecture studio OMA.
This article was written by Dezeen for World Design Capital Valencia 2022 as part of a partnership. Find out more about Dezeen partnership content here.
Russia’s revenue from oil exports fell by $700 million in November, according to the IEA.
Deep discounts and falling crude prices drove down revenue despite a jump in exports, it said.
A G7 price cap on Russian crude will slash output and pressure global prices upward next year, the agency added.
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Russia’s revenue from oil sales took a dive last month even as its crude exports jumped, according to the International Energy Agency (IEA).
Deep discounts and lower global crude prices drove Moscow’s export revenue down by $700 million in November to $15.8 billion, the IEA said in its monthly report. That’s despite an increase in daily shipments of 270,000 barrels to 8.1 million barrels, the highest level since April.
Since its invasion of Ukraine, Russia has been selling its crude at steep discounts to Asia, in particular to China and India, as it hunts for alternative buyers to replace its key European market. Now, China and India account for about two-thirds of all Russian seaborne crude exports.
As major customers, the two Asian countries are demanding even bigger discounts, and that’s delivering a hit on the Kremlin’s war chest. According to Bloomberg estimates, Russia is losing about $4 billion a month in energy revenues.
This comes alongside the impact of recent declines in global oil prices amid fears of a recession. China’s imposition of strict zero-Covid rules have also weighed on energy markets, reducing the demand for crude from the world’s second-biggest economy.
Brent crude futures, the international benchmark, have fallen more than 8% since October even after the OPEC+ decided to slash output in a bid to support prices. The drop comes after months of high prices, with the level surging past $100 a barrel in March. At last check Thursday, Brent crude traded at $82.04.
“While lower oil prices come as a welcome relief to consumers faced by surging inflation, the full impact of embargoes on Russian crude and product supplies remains to be seen,” the IEA said.
G7 countries set a price cap of $60-per-barrel on Russian crude earlier in December in an effort to crimp the country’s revenues, while still allowing for the flow of its oil cargoes around the world.
The cap however means Russian output will fall by 1.4 million barrels per day, according to Reuters, which cites the IEA. That could squeeze global supply and put upward pressure on prices again.
“As we move through the winter months and towards a tighter oil balance in 2Q23, another price rally cannot be ruled out,” the IEA said.
Ann McDonald is a freelance writer and dog enthusiast. Dog mom to two dogs, a super-social Pomeranian named Hunter and a shy, but snuggly Chihuahua named Roscoe, in her spare time Ann likes to make at-home dog agility courses and fosters for a Pomeranian rescue group.